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MBcare Smart Recipes

Moong Dal Halwa Receipes

Including Moong Dal in diet is considered important & healthy in Indian tradition. We will see the classic palatable recipe of Moong Dal Halwa applied with MBCare sugar substitutes. Have it any time!

Ingredients:

Moong Dal Powder – 1 cup
Desi ghee –  2 – 3 tbsp
Water – 2 cup
MBCare’s Sugar Pro Tulsi – 10 spoons
Sugarless Condensed milk – 1/4 cup
Khoya (grated) – 50 gm
Elaichi (seeds crushed) – 2
Raisins – 10 to 12
Almonds (cut into long pieces) –  10 to 12
Cashew nuts (roasted) – 8 to 10

Preparation:

  1. In a microwave safe bowl mix water, raisins, crushed elaichi, Sugar Pro Tulsi and microwave it uncovered for 2 minutes. Stir and again microwave for 4 minutes. Keep syrup aside.
  2. Mix ghee and moong dal powder in a flat dish till properly mixed. Microwave for 4 minutes at 80% power. Remove and mix well immediately. Microwave for 2 minutes at 80% power.
  3. Add roasted moong dal powder in sugar syrup, stirring continuously. Add sugarless condensed milk.
  4. Microwave uncovered for 3 to 4 minutes. Stir it after 2 minutes.
  5. Add grated khoya, mix well.
  6. Sprinkle Almonds & roasted cashew nuts, microwave for 1 minutes.

Cooking tips:

For roasting cashew nuts, microwave it for 1 minute.

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